Bread - Ekmek — illustrative photo
Two loaves of rustic sourdough bread — illustrative photo
Closeup of two loaves of rustic sourdough bread — illustrative photo
Wholemeal Sourdough Bread, Smoked butter with sherry and apple and Olive Oil from the Duero valley - Alma, Lisbon (52740671865) — illustrative photo

On the Rise Bread Company

Your guide to this artisan bread bakery on 303 Market St SE #2101, Roanoke — hours, map, menu and directions.

Artisan bread bakery Hours listed
Get directions (540) 344-7715 See the menu

Opening hours

 
Eastern Time

Checking hours…

Monday7 AM – 4 PM
Tuesday7 AM – 4 PM
Wednesday7 AM – 4 PM
Thursday7 AM – 4 PM
Friday7 AM – 4 PM
Saturday8 AM – 4 PM
SundayClosed

53 hours a week across 6 days. Holiday hours may differ.

Tap for directions

303 Market St SE #2101, Roanoke, VA 24011

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Address303 Market St SE #2101, Roanoke, VA 24011
Phone(540) 344-7715
StyleArtisan bread bakery
CountyRoanoke
Time zoneEastern Time
From city center1.1 mi east

About On the Rise Bread Company

Set at 303 Market St SE #2101 (24011), On the Rise Bread Company is an artisan bread bakery about 1.1 mi east of central Roanoke.

Our Roanoke directory counts 30 bakeries in total, roughly one for every 3,264 residents. The closest neighbour on our map is Bubblecake LLC, 0.1 mi away.

On the Rise Bread Company opens as early as 7 AM and stays open until 4 PM on its longest day, for about 53 hours across 6 days a week. Note that Sundays are a day off here.

What to order

Typical items at an artisan bread bakery like this one — the bakery's own selection may differ.

Full menu

Sourdough loaves

  • Rye sourdoughTangy loaf made with a good portion of rye flour, darker and more aromatic, with a moist, slightly sticky crumb.
  • Kalamata olive sourdoughCountry sourdough studded with briny Kalamata olives and a hint of herbs; savory enough to eat with nothing but olive oil.
  • Jalapeño cheddar sourdoughSourdough folded with sharp cheddar cubes and diced jalapeño, so melted cheese pockets crisp against the crust.
  • Cranberry walnut sourdoughSourdough studded with tart dried cranberries and toasted walnuts; a fruity, nutty loaf for cheese boards and toast.

French & Italian breads

  • BaguetteLong, slender French loaf with a crackling, deeply browned crust and a light, cream-colored crumb; best on the day it's baked.
  • CiabattaFlat, rustic Italian loaf from a very wet dough, with a thin, crisp crust and large irregular holes ideal for sandwiches.
  • Rosemary focacciaDimpled, olive oil–soaked flatbread topped with fresh rosemary and flaky salt; crisp underneath and pillowy inside.
  • Pain de campagneFrench country loaf blending white, whole wheat and rye flours for a rustic, slightly sour flavor and chewy crumb.

Enriched breads

  • PanettoneTall Italian holiday bread with candied orange, lemon peel and raisins, naturally leavened for a light, airy texture.
  • Brioche loafRich French loaf made with plenty of butter and eggs, feathery and golden inside; excellent for French toast.
  • Braided challahSix-strand braided loaf enriched with eggs and oil, with a lacquered crust and soft, pull-apart crumb.
  • Japanese milk breadUltra-soft, fluffy sandwich loaf made with a cooked flour paste, staying moist and springy for days.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 7 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
  • Closed on Sundays — plan weekend treats for Saturday.
Full hours

Photos

All photos
Bread - Ekmek — illustrative photo
Illustrative photo
Two loaves of rustic sourdough bread — illustrative photo
Illustrative photo
Closeup of two loaves of rustic sourdough bread — illustrative photo
Illustrative photo
Wholemeal Sourdough Bread, Smoked butter with sherry and apple and Olive Oil from the Duero valley - Alma, Lisbon (52740671865) — illustrative photo
Illustrative photo

Visitor reviews

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Questions about On the Rise Bread Company

What are On the Rise Bread Company's hours?
On the Rise Bread Company's listed hours are Mon–Fri: 7 AM – 4 PM; Sat: 8 AM – 4 PM; Sun: Closed. Holiday hours can differ.
Is On the Rise Bread Company open on Sunday?
No, On the Rise Bread Company is listed as closed on Sundays.
What time does On the Rise Bread Company open in the morning?
The earliest listed opening time is 7 AM on Monday.
Where is On the Rise Bread Company located?
On the Rise Bread Company is at 303 Market St SE #2101, Roanoke, VA 24011. Tap the map on this page to open turn-by-turn directions.
What is the phone number for On the Rise Bread Company?
The listed phone number is (540) 344-7715.
What should I order at On the Rise Bread Company?
As an artisan bread bakery, typical picks include Rye sourdough, Kalamata olive sourdough, Baguette, and Ciabatta. See the full menu page for more.
What other bakeries are near On the Rise Bread Company?
Nearby options include Bubblecake LLC (0.1 mi), Bread Craft (0.2 mi), and Fresh Baked Bakery (0.2 mi).

Bakeries near On the Rise Bread Company

Bubblecake LLC
Bubblecake LLC16 Kirk Ave SW, Roanoke
0.1 mi awayBakery
Bread Craft
Bread Craft24 Church Ave SW, Roanoke
0.2 mi awayArtisan bread bakery
Fresh Baked Bakery
Fresh Baked Bakery611 S Jefferson St, Roanoke
0.2 mi awayCupcake shop
Our Daily Bread
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0.5 mi awayArtisan bread bakery
Krispy Kreme
Krispy Kreme235 Shenandoah Ave NW, Roanoke
0.5 mi awayDonut shop
The Albemarle Bakery & Coffee House
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0.6 mi awayBakery café
Sweets By Shaneice, Llc
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0.6 mi awayBakery
Evie's Bistro and Bakery
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0.8 mi awayBakery café
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